About the Recipe
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1/2 lb. frozen green beans
4 oz. shredded cheese
1 T. minced garlic
Preheat the QuickPan. Place a parchment paper if you wish.
Open the lid and place the green beans inside. Close lid and cook for 3-4 minutes.
Open lid and sprinkle the shredded cheese on top of the green beans.
Scatter the minced garlic on top.
Code the lid and continue cooking for 1 minute.
Unplug the QuickPan but do not open the lid for another 2 minutes to ensure that the cheese melts fully.
Uncover and serve hot.